La Fleur du Pain
La Fleur du Pain helps meet the nutritional needs of the most vulnerable people by donating its unsold goods to charities, which redistribute them to those in need. It also contributes to the implementation of resilient agricultural practices by sourcing flour from sustainable crops.
Company details
La Fleur du Pain Distribution, founded in 2014 and based in Uccle, industrially manufactures fresh bread and pastries for professionals. With nearly 50 employees, it supplies the Belgian hospitality sector with a complete range of products, delivered from several distribution points in the Brussels region.
Industry
Food & Beverage
BetterBusiness services ordered
ShiftingPact®
Purpose of the collaboration
ShiftingPact® certification has enabled La Fleur du Pain to concretely assess its social and environmental impact, structure its ESG approach over two years, and promote its commitments to its stakeholders. It now benefits from a certificate of excellence, a clear action plan, and communication materials to share its results.
As with La Fleur du Pain, let us transform your challenges into an action plan
An initial discussion to define your priorities and identify the relevant levers.
Let's meet up
A structured discussion to analyse your challenges and identify the next concrete steps.
Let's exchange
Do you have a specific question or requirement? We will respond promptly and clearly.
Make a diagnosis
An initial assessment to evaluate your maturity and prioritise relevant actions.
